At the moment, we can go as far as Yanchep and Dwellingup. Unfortunately we can’t travel further, because we haven’t found a good solution to travel costs and our gorgeous Italian carts don’t travel those long distances too well.

Yes, we do. Especially at a night time service where we need power to have our lights on under our canopy. A standard 10 amp power point is all we need and we bring an extension cord with us.

At 400kg, the carts would likely get stuck if the ground is soft or muddy, so we need to set it up on levelled and sturdy ground. We usually come and visit the venue, assess the area and advise you on the best place for us to set up. The carts are best parked in a sheltered spot where possible, as the wind and sun can affect the thermostat.

How big are the carts?

We usually come and meet you at your venue and bring all measurements to make sure they’ll fit, but here they are anyway:

Katerina: 880mm Wide x 2200mm Tall (canopy goes down to 1700mm) x 1450mm Long

Alfonso: 880mm Wide x 2050mm Tall (canopy goes down to 1660mm) x 1710mm Long

The quantity of gelato flavours recommended in each package is determined by the number of guests at your event. The right amount of gelato = less wastage!

There is no eggs or gelatin in gelato itself. Some flavours do contain eggs – for example when it’s Apple Pie flavour and actual apple pie is mixed into the gelato base. Other flavours that include eggs are Cheesecake, Cookies & Cream, Pavlova etc. If you want to know more about specific flavours, get in touch. 

Of course! Gelato is usually gluten free (unless you add ingredients like apple pie, cookies, tiramisu or cheesecake to it!) We always have cups as a serving option for those who can’t have gluten. All our sorbets are vegan and dairy free. We have flavours such as Dark Chocolate and Coconut Pandan that are also dairy free/vegan. Don’t hesitate to ask for more vegan/dairy free options – we can certainly come up with lots of other delicious flavours!

Yes they are!